OYSTER COCKTAIL
6 dozen oysters
¾ cup green onion (finely chopped) some tops too.
½ cup parsley
½ cup olive oil
2 Tbsp red wine vinegar
2 lemons
1 Tbsp Tabasco
Salt and Pepper to taste
Let set for 1 hour
Submitted by:
Sybil Barton
¾ cup green onion (finely chopped) some tops too.
½ cup parsley
½ cup olive oil
2 Tbsp red wine vinegar
2 lemons
1 Tbsp Tabasco
Salt and Pepper to taste
Let set for 1 hour
Submitted by:
Sybil Barton